Press

  • The new star of Greek gastronomy: The chef who does fine dining in Symi

    A chat with the talented chef of Agora restaurant, at The Old Markets boutique hotel, about the bold venture of haute gastronomy in an unexpected destination.

  • Agora, a fine dining restaurant in Symi

    Thalia Tsichlaki traveled to Symi to sample the cuisine of chef Christos Sidiropoulos at the fine dining restaurant Agora. She also records her impressions of the island itself and her unforgettable stay at the very special boutique hotel The Old Markets.

  • Agora: This is the name of Symi's new top fine dining restaurant!

    In addition to the stunning view of the picturesque harbor of Symi, it offers a relaxed atmosphere that enchants every visitor.

  • Christos Sidiropoulos: Meet the chef of the new fine dining restaurant "Agora" in Symi

    The 30-year-old talented chef of the brand new restaurant at the boutique hotel "The Old Market" on the island of the Three Graces introduces himself to "a" through his experiences and culinary philosophy.

  • Agora: What does Symi's first fine dining restaurant have in store for us this season?

    Through a tasting menu, Agora offers dishes that highlight the local products of Symi and Greek flavors with a modern approach.

  • Christos Sidiropoule, what is it like to have fine dining in Symi?

    A chat with the talented chef of Agora restaurant, at The Old Markets boutique hotel, about the bold venture of haute gastronomy in an unexpected destination.

  • Why The Old Markets in Symi is a destination hotel

    You see, you don't easily find restaurants of this class in such small places. And yet, the hotel's fine dining proposal shows that something great is happening here.

  • A white plate with a dessert, including cake slices garnish and sauces, is being drizzled with sauce by a person holding a spoon. There is a glass of dark beverage nearby.

    The epitome of personal fine dining. Young people making art there.

    — Google Reviews

  • White plates with desserts, a white cup with a beverage, and shadows on a white surface.

    Agora offers a culinary experience that is nothing short of extraordinary.

    — Google Reviews

  • A white ornate plate with intricate patterns, holding a slice of cheesecake with a berry topping, placed on a white textured surface.

    One of, if not the best place we have eaten on the Dodecanese islands.

    — Google Reviews