
Press
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The new star of Greek gastronomy: The chef who does fine dining in Symi
A chat with the talented chef of Agora restaurant, at The Old Markets boutique hotel, about the bold venture of haute gastronomy in an unexpected destination.
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Agora, a fine dining restaurant in Symi
Thalia Tsichlaki traveled to Symi to sample the cuisine of chef Christos Sidiropoulos at the fine dining restaurant Agora. She also records her impressions of the island itself and her unforgettable stay at the very special boutique hotel The Old Markets.
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Agora: This is the name of Symi's new top fine dining restaurant!
In addition to the stunning view of the picturesque harbor of Symi, it offers a relaxed atmosphere that enchants every visitor.
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Christos Sidiropoulos: Meet the chef of the new fine dining restaurant "Agora" in Symi
The 30-year-old talented chef of the brand new restaurant at the boutique hotel "The Old Market" on the island of the Three Graces introduces himself to "a" through his experiences and culinary philosophy.
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Agora: What does Symi's first fine dining restaurant have in store for us this season?
Through a tasting menu, Agora offers dishes that highlight the local products of Symi and Greek flavors with a modern approach.
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Christos Sidiropoule, what is it like to have fine dining in Symi?
A chat with the talented chef of Agora restaurant, at The Old Markets boutique hotel, about the bold venture of haute gastronomy in an unexpected destination.
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Why The Old Markets in Symi is a destination hotel
You see, you don't easily find restaurants of this class in such small places. And yet, the hotel's fine dining proposal shows that something great is happening here.
